Notes & Queries Archive
REPLY1850

EISELL AND WORMWOOD WINE

By S. W. SINGER. (Mickleham)

If Pepys' friends actually did *drink up* the two quarts of *wormwood wine* which he gave them, it must, as LORD BRAYBROOKE suggests, have been rendered more palatable than the *propoma* which was in use in Shakspeare's time. I have been furnished by a distinguished friend with the following, among other Notes, corroborative of my explanation of *eisell*: "I have found no better recipe for making wormwood wine than that given by old Langham in his *Garden of Health*; and as he directs its use to be confined to 'Streine out a *little* spoonful, and drinke it with a draught of ale or wine,' I th…

Topics: Wormwood Wine, Victorian Medicinal Practices, Literature